Sodexo

Job Introduction Package Description £25,500 up to £28,500 Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer: Flexible and dynamic work environment Competitive compensation Access to ongoing training and development programs Countless opportunities to grow within the company Full training and full protective uniform supplied Health and wellbeing incentives Reward and Recognition schemes Flexible working considered Volunteering days Cycle to work scheme Life Assurance Free meals and parking on site We're all about building a workplace for the future, we believe in equal opportunities, and we celebrate diversity. We’re an inclusive workplace, where everyone is welcome, everyone can be natural, and be the best versions of themselves. We recognise...

Job Introduction As a Chef at Sodexo working at Vauxhall Barracks in Didcot, You're ambitious about culinary excellence.. and we understand the true strength it takes to be a chef! You'll be providing this service for our armed forces personnel, improving their quality of life every day! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Assistance with running service/preparation/other duties of the busy working kitchen Ensuring strict adherence to all EHO guidelines and systems Working with the FOH team to drive the service excellence Monitor sanitation practices to ensure that employees follow standards and regulations Prepare, produce and present food to the highest standard What you bring: NVQ lv 2/3 or a busy kitchen environment experience Basic IT skills Experience in menu production and confident input Exposure to bulk cooking The enthusiasm to develop and learn new skills What...

Job Introduction Package Description £31,100 up to 38,000 depending on experience, plus bonus. Monday - Friday Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer: Flexible and dynamic work environment Competitive compensation Access to ongoing training and development programs Countless opportunities to grow within the company Full training and full protective uniform supplied Health and wellbeing incentives Reward and Recognition schemes Flexible working considered Volunteering days Cycle to work scheme Life Assurance Free meals and parking on site We're all about building a workplace for the future, we believe in equal opportunities, and we celebrate diversity. We’re an inclusive workplace, where everyone is welcome, everyone can be natural,...

Job Introduction As a Assistant Chef at Sodexo in Hanley Castle High School, you'll have a passion for food and excellent organisational skills. This is a chance to make a positive impact at our prestigious school, all while getting an opportunity to advance your career with a global leader in services! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods Plan menu items, order supplies, and keep records and accounts Monitor sanitation practices to ensure that employees follow standards and regulations Prepare, produce and present food to the highest standard What you bring: Level 2 or 3 Chef Qualifications and minimum 1 years of experience in hands on cooking including Experience in menu planning and production Experience in or exposure to bulk cooking What we offer:...

Job Introduction As a Sous Chef at Sodexo in Tidworth Garrison Your culinary expertise and organizational excellence will lead an entire food and beverage production. You'll be providing this service for our armed forces personnel, improving their quality of life every day! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Lead the kitchen in the absence of your senior colleagues & provide support for the production team Direct the preparation/duties to the commis chefs, chef de parties and other kitchen staff. Assisting/sharing in ordering, prep, stock control, to running service & clean down. Ensuring strict adherence to all EHO guidelines and systems improvisation and maximise the use of existing stocks where necessary. Working with the FOH team to drive the service excellence Work on the range with the kitchen team to train, guide & develop Monitor sanitation practices to...

Job Introduction Sodexo Live! are currently recruiting for a Head Chef to join our talented staff community on The Bateaux London to support the team to deliver a world class guest experience on our beautiful cruises along the River Thames and at our stunning Pier Bar on the Embankment. Bateaux London is London’s best restaurant on the water. Situated on the River Thames we offer dining experiences, special events and private hire functions. It's a unique venue where you can experience the vibrance, majesty and unmatched views of the city from a gloriously different perspective. We’re experience makers. And food fanatics. Our experiences are unique, and so are our people. Bring personality, your background and your desire for delighting others. In return we’ll give you all you need to thrive. Because at Sodexo Live! We’re so much more. Be part of something greater. Main Responsibilities To ensure the smooth running of the day to day culinary business within Bateaux London...

Job Introduction As a Second Chef at Sodexo in Swinton Barracks, Tidworth, your culinary expertise and leadership excellence will manage an entire food and beverage production. You'll be providing this service for our armed forces personnel, improving their quality of life every day! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Lead the culinary operation & provide support for the production team Direct the preparation/duties to the sous chef, commis chefs, chef de parties and other kitchen staff. Arrange on and off duties for all staff, also ensure that your team has a great work/life balance Ensuring strict adherence to all EHO guidelines and systems and Monitor sanitation practices to ensure that kitchen staff follow standards and regulations. Function menu planning Following a set military dining menu and follow the weekly rotations of this Improvisation and maximise the use...

Job Introduction As a Night Chef Supervisor at Sodexo in Rogerstone, Gwent, you'll have a passion for food and excellent organisational skills. This is a chance to make a positive impact at our prestigious corporate site, all while getting an opportunity to advance your career with a global leader in services! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods Plan and price menu items, order supplies, and keep records and accounts Monitor sanitation practices to ensure that employees follow standards and regulations Prepare, produce and present food to the highest standard What you bring: Level 2 or 3 Chef Qualifications and minimum 1 years of experience in hands on cooking including Experience in menu planning and production Experience in or exposure to bulk cooking...

Job Introduction As a Chef at Sodexo at Denison Barracks in Thatcham, you're ambitious about culinary excellence.. and we understand the true strength it takes to be a chef! You'll be providing this service for our armed forces personnel, improving their quality of life every day! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Assistance with running service/preparation/other duties of the busy working kitchen Ensuring strict adherence to all EHO guidelines and systems Working with the FOH team to drive the service excellence Monitor sanitation practices to ensure that employees follow standards and regulations Prepare, produce and present food to the highest standard What you bring: NVQ lv 2/3 or a busy kitchen environment experience Basic IT skills Experience in menu production and confident input Exposure to bulk cooking The enthusiasm to develop and learn new skills What we...

Job Introduction As a Chef at Sodexo in RAF Brize Norton, Carterton, Your ambition of culinary is passionate.. and we understand the true strength it takes to be a chef! You'll be providing this service for our armed forces personnel, improving their quality of life every day! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Assistance with running service/preparation/other duties of the busy working kitchen Ensuring strict adherence to all EHO guidelines and systems Working with the FOH team to drive the service excellence Monitor sanitation practices to ensure that employees follow standards and regulations Prepare, produce and present food to the highest standard What you bring: NVQ lv 2/3 or a busy kitchen environment experience Basic IT skills Experience in menu production and confident input Exposure to bulk cooking The enthusiasm to develop and learn new skills What we offer:...

Job Introduction As a Chef at Sodexo in Uxbridge, you'll have a passion for food and excellent organisational skills. This is a chance to make a positive impact at our prestigious corporate site, all while getting an opportunity to advance your career with a global leader in services! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods Plan and price menu items, order supplies, and keep records and accounts Monitor sanitation practices to ensure that employees follow standards and regulations Prepare, produce and present food to the highest standard What you bring: Level 2 or 3 Chef Qualifications and minimum 1 years of experience in hands on cooking including Experience in menu planning and production Experience in or exposure to bulk cooking What we offer: Working...

Job Introduction As a Weekend Chef at Sodexo in Manchester, your knowledge of cooking and organizational excellence will lead the way. This is a chance to make a positive impact, our site is home to ex-offenders which means you'll make a huge impact on many lives, every day! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Lead the kitchen facilities and plan all meals & assist with prep Order supplies and keep records of spending and compliance Monitor sanitation practices ensuring to follow standards and regulations Prepare, produce and present food in volume for a small group of residents Be capable of working alone, but able to communicate well Keep Health and Safety at heart of what you’re doing What you bring: 2 years of experience in hands-on cooking Experience of working to strict food hygiene standards Experience in following recipes and open to cooking many cuisines What...

Job Introduction Sodexo Live have an exciting new opportunity for an Operations/Sports Bar Manager to be based at DW Stadium. Whelan’s Sports Bar is a brand-new area within this awesome stadium, the home to Wigan Athletic and Wigan Warriors. Here you will manage and run the Sports Bar on match day and non-match days managing the services and teams to ensure business deadlines and targets are met. This is a great opportunity for someone to take ownership and accountability within this popular destination. It would be ideal for someone who has bar work management experience within a fast-faced environment. You will need to be able to prioritise workloads effectively with good attention to detail and great planning skills. Excellent communications skills will be key as you lead the team by example and take responsibility when needed, acting with initiative, demonstrating energy and enthusiasm. Main Responsibilities What you’ll do: Oversee general management and take ownership of...

Job Introduction As a Chef Supervisor at Sodexo in Nottingham, you'll have a passion for food and excellent organisational skills. This is a chance to make a positive impact at our prestigious corporate site, all while getting an opportunity to advance your career with a global leader in services! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods Plan and price menu items, order supplies, and keep records and accounts Monitor sanitation practices to ensure that employees follow standards and regulations Prepare, produce and present food to the highest standard What you bring: Level 2 or 3 Chef Qualifications and minimum 1 years of experience in hands on cooking including Experience in menu planning and production Experience in or exposure to bulk cooking What we...

Job Introduction As a Chef Team leader at Sodexo in Swinton Barracks in Perham Down, Your culinary expertise and organizational excellence will lead an entire food and beverage production. You'll be providing this service for our armed forces personnel, improving their quality of life every day! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Lead the kitchen in the absence of your senior colleagues & provide support for the production team Direct the preparation/duties to the commis chefs, chef de parties and other kitchen staff. Assisting/sharing in ordering, prep, stock control, to running service & clean down. Ensuring strict adherence to all EHO guidelines and systems improvisation and maximise the use of existing stocks where necessary. Working with the FOH team to drive the service excellence Work on the range with the kitchen team to train, guide & develop Monitor...

Job Introduction As a Sous Chef at Sodexo in Nuffield Health Hospital at St. Bartholomew's, you’re also a team player and food waste saver. Your passion for food and organizational excellence will lead an entire food and beverage production. It's a fantastic opportunity to develop your skills and fast-track your career ! Also, this is a chance to make a positive impact, all while getting an opportunity to advance your career with a global leader in services! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Oversee and support the preparation, production, and presentation of food to the highest standard, while understanding nutritional needs and environmental impact. Work on the range with the kitchen team to train, guide & develop Monitor sanitation practices to ensure that employees follow standards and regulations Comply with all Company and hospital policies and procedures, and...

Job Introduction As a Weekend Chef at Sodexo in Slough, you'll have a passion for food and excellent organisational skills. This is a chance to make a positive impact at our prestigious corporate site, all while getting an opportunity to advance your career with a global leader in services! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods Plan and price menu items, order supplies, and keep records and accounts Monitor sanitation practices to ensure that employees follow standards and regulations Prepare, produce and present food to the highest standard What you bring: Level 2 or 3 Chef Qualifications and minimum 1 years of experience in hands on cooking including Experience in menu planning and production Experience in or exposure to bulk cooking What we offer:...

Job Introduction Solution Architect - SAP SuccessFactors In this Solution Architect role, you'll be part of Sodexo's Group HR-IS team, responsible for the deployment, development and maintenance of Sodexo Group's HR systems. You'll be working on end-to-end global projects, undertaking the full range of responsibilities from design and configuration of our HR systems to deployment and ongoing maintenance, as well as enhancements of related processes. You'll be a vital team member for a business-critical project implementing SuccessFactors across the Sodexo Group, which offers fantastic exposure and experience of a wide-reaching international programme. What you’ll do: Development and deployment of new system functionalities Ensure a user-focused experience Work with the various Sodexo entities to ensure that systems are well administered, and processes and functionalities are deployed successfully Actively participate in developing the systems roadmap Ensure compliance with data...

Job Introduction £27,200pa -£28,200pa + great benefitsLocation: Nestle HalifaxPermanentWork Pattern – 37 hrs pw Monday to Friday 7am – 15.00pm What we offer: Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer: Flexible and dynamic work environment Competitive compensation Access to ongoing training and development programs Countless opportunities to grow within the company Full training We also offer Sodexo Discounts site promoting discounted mobile phone tariffs, savings across restaurant chains and days out, where you and your family can save money on everything from your weekly food shop to the latest cinema blockbuster and much more! Job Introduction As a Chef Manager at Sodexo in Halifax, you’re also a team player and food waste saver. Your...

Job Introduction As a Chef at Sodexo at JRDC (main kitchen) Battlesbury Barracks Warminster you're ambitious about culinary excellence.. and we understand the true strength it takes to be a chef! You'll be providing this service for our armed forces personnel, improving their quality of life every day! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Assistance with running service/preparation/other duties of the busy working kitchen Ensuring strict adherence to all EHO guidelines and systems Working with the FOH team to drive the service excellence Monitor sanitation practices to ensure that employees follow standards and regulations Prepare, produce and present food to the highest standard What you bring: NVQ lv 2/3 or a busy kitchen environment experience Basic IT skills Experience in menu production and confident input Exposure to bulk cooking The enthusiasm to develop and learn new...