31 pastry chef jobs found

Job Ref: SIX1220 Branch: Valaria Location: Valaria, Glasgow Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Posted date: 23/11/2023 Closing date: 25/12/2023 Valaria serves up delicious Cakes, Pastries Bakery products such as Petit Gateaux, Laminated Pastries and many many more. We are looking for an experienced Executive Pastry Chef to develop a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes. The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. Core Objectives Collaborate with our culinary team to develop and refine our menu offerings, ensuring they align with our brand's vision and exceed guest expectations. Research and experiment with new ingredients, techniques, and flavors to create unique and trend-setting dishes. Conduct regular product tastings, incorporating...

Head Pastry Chef Salary - Earnings of up to £40,000 Fantastic Opportunity to work within an incredible restaurant and Bar that are leading the way in innovation! strong Pastry Chef looking for career progression and development! Shifts: 5 AM - 2 PM 8 AM - 4 PM 9 AM - 5 PM About the company Fantastic opportunity to work for one of the most accredited and high end restaurants and bars in London! this beautiful bar is host to some of the most incredible evenings out! looking for a head pastry chef who is innovative and open to developing something new! This Lively venue brings all things hospitality together! Your duties and responsibilities will include: working in and running the Pastry section Proactive attitude on service assisting with all aspects of kitchen management including record keeping, stock taking, food orders and ensuring the highest standards of food hygiene, health and safety and food quality are delivered at all times Full engagement and involvement with...

Job Ref: SIX1204 Branch: Six by Nico - Canary Wharf Location: Six by Nico - Canary Wharf, London (East) Salary/Benefits: Up to £45,000, inclusive of service Contract type: Permanent Hours: Full Time Shift pattern: Monday-Friday Hours per week: 45 Posted date: 15/11/2023 Closing date: 17/12/2023 Six by Nico is a vibrant and unique restaurant group focusing around a themed six course tasting menu, currently thriving throughout the UK and Ireland. As a company, we believe that we are responsible for providing a platform that will allow our employees to progress. We are proud to employ brilliant people who are passionate about what they do. We are currently seeking an experienced Exec Pastry Chef, who is an enthusiastic and driven individual, to join the team at Six by Nico. The role We are looking for an experienced Exec Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. This role will see you work Monday-Friday based in our London sites, with travel to...

DAYLESFORD ORGANIC PASTRY CHEFS PRODUCE THE HIGHEST QUALITY PATISSERIE PRODUCTS FOR SALE IN OUR RETAIL OUTLETS, CAFES, AND VIA OUR WHOLESALE CUSTOMERS OUR DAYLESFORD BEHAVIOURS: At Daylesford we, Take Pride Collaborte Nurture Are driven to deliver Details for the role Hours = 45 per week (overtime paid at same rate) Shifts = 5:00am-14:30 (inc. 30-min unpaid break) Days = Generally Monday-Friday. Occasional weekend work requested at peak-times Pay = £12.15-12.37-per-hour Probation = 3 months Notice = 1 month YOUR DUTIES: Reports to: Head Pastry Chef FOOD Continually strive towards the improvement in quality of Patisserie products Execute all products as per company specifications and quality standards Ensure that all products have fully recorded traceability throughout the entire production process Execute all food preparation in a timely and professional manner Adhere to the standards set out by the Soil Association and SALSA OPERATIONS Ensure that all ingredients are...

Job Ref: THW6344 Branch: Cottons Hotel Spa Location: Cottons Hotel Spa, Knutsford Salary/Benefits: Competitive salary with great benefits Contract type: Permanent Hours: Full Time Shift pattern: 5 days out of 7, including weekends Hours per week: 45 Posted date: 17/11/2023 Closing date: 19/12/2023 As Pastry Chef, you will be a vital part of our high performing brigade and will be producing delicious pastry items and desserts plus other food in a well-equipped kitchen, developing your skills under the guidance of our talented Executive Chef and Head Chef. You’ll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction. The restaurant is seeking to obtain a second rosette in the next 12/18 months with the food being described as seasonal and a Mediterranean theme, with a focus on local produce from the county and North West. Your day to day Use your eye for quality and creative flair to produce...

Salary: £60k - 65k per year + Benefits Reference: CY999889266 Head Pastry Chef - New Opening Restaurant - London 65k Salary up to £65,000 per annum depending on experience. A talented Head pastry Chef is required for this new opening in early 2024 About: This restaurant is the ultimate in Pan-Pacific contemporary restaurants in London The team behind this brand come with years of successful experience and is part of an award-winning international team that is growing Responsibilities: Develop and execute innovative pastry menus that align with their culinary vision and customer preferences Oversee the production and presentation of all desserts, ensuring consistency, quality, and adherence to food safety standards. Train, mentor, and supervise a large pastry team of 12-14 members, fostering a positive and collaborative work environment. Manage inventory, ordering, and cost control to optimize profitability while minimizing waste. Stay updated with industry trends, techniques,...

Company Description Up to £24,000 Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional Pastry Chef we’re looking for? If you are looking for an employer that will invest in you and develop your career further, then look no further and apply! Job Description £24,000 Annually - Term Time - Hours per week To ensure food production, standards, costs & menu planning are carried out in a timely fashion, as agreed with the Head Chef. To carry out the smooth and efficient running of the section as appropriate. To assist the Head Chef with compiling food orders and...

Looking for a well experienced Sous or Head Pastry Chef who would like to join a well established company. Head Pastry Chef or a Sous Pastry Chef ready to step up and look after the section High end European Pastry work Salary up to £40k/year 5 am start and only daytime hours + Bonus structure Central London based with new openings along the line My client is a reputable Restaurant in Central London serving high end European food. Well established and strong team together who is looking for an experienced Sous Pastry or Head Pastry Chef. There might be the opportunity create 1-2 dishes but not the whole menu. The company is expanding and the Head Pastry Chef would need to travel with the Exec Chef to support the openings, train the staff and tailor the menu according to local preferences. Interested to learn more? APPLY NOW! INDBOH

Salary: £55k - 65k per year + . Reference: RW999888171 Executive Pastry Chef – Viennoiserie Expert Lead as the Executive Pastry Chef in our dynamic production kitchen. . Expertise in lamination at scale required. Oversee the high-volume production of diverse French patisseries. Daytime role – great work / life balance Develop and implement products and drive business growth. Shared profit opportunity on new business/innovation. Apply now: Email - ryan@corecruitment.com #ExecutivePastryChef #ProductionKitchen #FrenchPatisseries #JoinOurDynamicTeam INDCH

Company Description This position is based in Stowe, Buckinghamshire MK18 5EH £16.50 per hour depending on experience 40 hours / 52 Weeks We are looking for an experienced, creative and food loving Pastry Chef to join our friendly team at Stowe School. Fabulous place of work, lots of opportunity for training and great employee benefits. Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional Pastry Chef we’re looking for? If you are looking for an employer that will invest in you and develop your career further, then look no further and apply! Job Description To lead...

Company Description Up to £26,300 Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional Pastry chef we’re looking for? If you are looking for an employer that will invest in you and develop your career further, then look no further and apply! Job Description The essential ingredient at the heart of our business is our people so we are searching for an experienced Pastry chef with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings. This is a full time position offering a salary up to...

Salary: £24.5k - 26k per year Reference: PASTRYHERT We are delighted to be working with an iconic venue in Hertfordshire to recruit a skilled Pastry Chef to join their vibrant and talented team. This Grade I listed property has over 700 years of fascinating history and boasts over 190 bedrooms on site, Gardens, Cafe and Restaurant. There is an extensive calendar of events throughout the year including Weddings, Banqueting, Conferencing and more. You will be joining a 27-strong team within their well-established Kitchen. If you're passionate about creating exquisite customer experiences and are looking for a new challenge, this could be the perfect opportunity for you. Please note this is a full-time position across 7-days consisting of evenings and weekends as per business needs. There is a live-in available in shared staff accomodation if required. Role insights: Executing recipes and techniques with precision, ensuring the consistency of all pastry products Using your...

Job Ref: SIX1203 Branch: Six by Nico - Manchester Location: Six by Nico - Manchester, Manchester Salary/Benefits: Up to £45,000 per annum, inclusive of service Contract type: Permanent Hours: Full Time Shift pattern: Monday-Friday Hours per week: 45 Posted date: 15/11/2023 Closing date: 17/12/2023 Six by Nico is a vibrant and unique restaurant group focusing around a themed six course tasting menu, currently thriving throughout the UK and Ireland. As a company, we believe that we are responsible for providing a platform that will allow our employees to progress. We are proud to employ brilliant people who are passionate about what they do. We are currently seeking an experienced Exec Pastry Chef, who is an enthusiastic and driven individual, to join the team at Six by Nico. The role We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. This role will see you work Monday-Friday based in our Manchester site, with travel to...

Head Pastry Chef ***Daytime Hours*** Brand New Opening in North London Up to £40,000 Highly popular company - Retail/Restaurants/Cafes/Bar. Premium Italian Produce Concept. Brand New Opening December 2023. Beautiful and authentic fresh food. Passionate and enthusiastic company, actively expanding. In order to be considered, applicants must: Currently work to a very high pastry chef standard Be passionate about cooking great fresh food. Love hospitality and the industry. Have a great team work ethic. Have a good understanding of kitchen basics, following recipes and working in a busy environment. Interested and want to know more? Apply now and we'll be in touch... INDBOH

Job Ref: LIN1114 Branch: Lina Cucina Location: Lina Cucina, London (South East) Salary/Benefits: £13 - £15 per hour/Salary offer Contract type: Permanent Hours: Full Time Shift pattern: Day shift - Sunday off Hours per week: 40/45 Posted date: 16/11/2023 Closing date: 18/12/2023 PASTRY CHEF About us: We are London’s most iconic Italian delicatessen and restaurant, with locations in Soho, King’s Cross, City, Marylebone and Clapham. First opened in 1944, Lina Stores is known for its fresh, handmade pasta, meats, cheeses, antipasti and many more products — all imported from Italy! Guests can enjoy our Italian dishes in our restaurant and take away the ingredients from our deli to recreate their Italian feast at home. We also have an online shop which allows customers to order online quickly and easily with seamless deliveries straight to their front door. All of this of course requires preparation, which is all done in our very own Lina Cucina in Peckham, where we develop our...

Salary: £40k per year + . Reference: RW999888179 Head Pastry Chef - Daytime Only Role Lead our pastry team as the Head Pastry Chef in an exclusive daytime-only setting. Develop and execute exceptional cakes and pastry products. Lead a dedicated pastry team. Competitive compensation package. Work for an exceptional famous business and Chef Apply now: Email - ryan@corecruitment.com. #HeadPastryChef #DaytimeOnly #CulinaryExcellence #JoinOurTeam INDCH

Job Ref: SIX1277 Branch: Six by Nico - Edinburgh Location: Six by Nico - Edinburgh, Edinburgh Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 45 Posted date: 08/12/2023 Closing date: 10/01/2024 Six by Nico is a vibrant and unique restaurant group focusing around a themed six course tasting menu, currently thriving throughout the UK and Ireland. As a company, we believe that we are responsible for providing a platform that will allow our employees to progress. We are proud to employ brilliant people who are passionate about what they do. We are currently seeking an experienced Pastry Chef, who is an enthusiastic and driven individual, to join the team at Six by Nico. The role We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. This role will see you work Monday-Friday based in our Manchester site, with travel to other locations required. The ideal candidate will be...

Head Pastry Chef C&N Recruitment are recruiting for a Head Pastry Chef for a boutique 4* Hotel based just outside of Welwyn Garden City in Hertfordshire. The Head Pastry Chef will be leading the busy pastry team, this is a wide and varied role, you will have experience in afternoon teas, formal and informal dining. Your duties: Develop menus and implement menu cycles Ensure the food on offer is curr...

Job Introduction As a Pastry Chef at Sodexo at Exeter School, you’re also a team player and food waste saver. Your passion for food and organisational excellence will lead an entire food and beverage production. This is a chance to make a positive impact, all while getting an opportunity to advance your career with a global leader in services! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way. What you’ll do: Comply with all company and statutory regulations relating to Health and safety, safe working practices, hygiene, cleanliness, fire and COSHH. This will include awareness of any specific hazards in the workplace. Assist in the preparation, production, presentation and service of all food produced in the pastry section ensuring they are served at the correct times, within the company’s standards and to the agreed specification of the contract. Assist the Head Chef when required in planning menus and...

Pastry Sous Chef 4* Hotel Hertfordshire Countryside C&N Recruitment are currently recruiting for a Pastry chef for a family run 4* hotel based in Hertfordshire, this is a wide, varied role, you must have experience in afternoon teas, formal dining, and informal dining. The Role: The successful candidate must have a proven track record in high quality pastry departments. Must be able to demonstrate ...